Easter Menu
Your choice of:
- Goat cheese on smoked salmon and pear
- Ham and asparagus French crepe with fresh herb mayo
- French onion soup
- Giant Grilled Shrimp salad
with
Your choice of:
- Beer marinated bison tenderloin crowned with brie and maple sauce
- Pangasius filet roll with shrimp and lobster sauce
- Grand Marnier Chicken Supreme
- Rack of lamb with mint pesto
with
- Desert and coffee or tea
$24.99 per person or $69.99 for 2 people with wine included
*** service and taxes not included***

